|Meat and potato stew|
| ♡ INGREDIENTS
☆ Beef or Pork
Cut into bite-size chunks and soak in water.
* dashi: broth made from kelp and/or dried bonito shavings
１ Weigh all the materials and check the amount of "dashi" and
"condiment (soy sauce and sugar)" in the above table.
２ Fries meat with an appropriate amount warms salad oil and take out.
３ Put potato with dashi and condiment in the pod and boil well.
4 Place the fried meat in the pot and and remove the scum.
5 Boil with Otoshibuta.