Simmered green vegetables

      ☆ Any green vegetables
         Boiled, cut into bite-size chunks, and drain.

      ☆ Fried bean curd
         Removing oil by pouring boiling water and make chopped.


Seasoning Table of Simmered green vegetables
* dashi: broth made from kelp and/or dried bonito shavings


     Weigh all the materials and check the amount of "dashi" and
        "condiment (soy sauce and mirin)" in the above table.

     Boil dashi and the condiment in a saucepan.

     Add the green vegetables and fried bean curd to boil.

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