Meat and potato stew
　♡　INGREDIENTS

　　　　　　☆　Beef or Pork
　　　　　　　　　Slice.

　　　　　　☆　Potato
　　　　　　　　　Cut into bite-size chunks and soak in water.


　　♡　AMOUNT
Seasoning Table of Meat and potato stew
* dashi: broth made from kelp and/or dried bonito shavings

　　
　　♡　INSTRUCTIONS

　　　　１　Weigh all the materials and check the amount of "dashi" and
　　　　　　　　"condiment (soy sauce and sugar)" in the above table.

　　　　２　Fries meat with an appropriate amount warms salad oil and take out.

　　　　３　Put potato with dashi and condiment in the pod and boil well.

　　　　4　Place the fried meat in the pot and and remove the scum.

　　　　5　Boil with Otoshibuta.
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